MSc Nutrition & Dietetics
MScPostgraduateApplied Sciences
About This Programme
A two-year MSc in nutrition and dietetics with a DHA-license pathway (after a 6-month clinical rotation) plus Food Safety and HACCP certifications.
What You'll Study
Study mode: Full-Time.
Semester 1
- Principles of Food Science
- Principles of Nutrition
- Nutritional Biochemistry and Immunology
- Human Physiology
- Food Preservation and microbiology
- Food Science & Nutrition (Practical)
- Nutritional Biochemistry and Immunology (Practical)
- Food Preservation and Microbiology (Practical)
Semester 2
- Vitamins in Human Nutrition
- Minerals in Human Nutrition
- Functional Food and Nutraceuticals
- Life Span and Community Nutrition
- Clinical Nutrition and Dietetics – I
- Food Analysis & Product Development (Practical)
- Clinical Nutrition and Dietetics – I (Practical)
Semester 3
- Clinical Nutrition and Dietetics – II
- Food Safety and Quality control
- Therapeutic Diet
- Food Service Management
- Nutrition Counselling
- Research Methodology & Food Informatics
- Clinical Nutirition and Dietetics-II (Practical)
- Food Safety and Quality Control (Practical)
Semester 4
- Internship in Nutrition and Dietetics / Case Study Presentation
- Research Project Work - Report Writing and Presentation of Project Seminar
Careers
Graduates can work in hospitals, wellness centers, food industries, research institutions, public health organizations, and fitness or lifestyle sectors across the UAE.
Programme Details
Start Date
September 2026
Duration
2 years
Qualification
Masters
Subject Area
Applied Sciences
Campus
Dubai
Course Type
Nutrition & dietetics
Study Pattern
Full time
Delivery Format
In person
Tuition Fee
AED 45,675/yr
Application deadline: 25 August 2026.
Next intakes
Sep